From pasta, soups to pizzas, we all love to include mushrooms in our recipes. The taste becomes more delicious when you use fresh ones. Mushrooms are good for health as they are high in fiber, contain high amounts of potassium and selenium, and low in calories and fat. And for that, there is nothing better than home-grown mushrooms.
If you’re wondering whether it is possible to grow mushrooms at home or not, the answer is yes! Nowadays, many people prefer growing not only mushrooms but many other vegetables in their home. These fungi can easily be grown indoors when you provide the right temperature and light conditions.
There are many mushroom growing kits available in the market. This will make the whole process much easier and convenient. However, you can also set up your own area for growing mushrooms.
Let’s learn how to grow mushrooms in simple five steps.
Step 1: Decide a Mushroom to Grow
The mushroom growing process starts with selecting a specific type of mushroom you want to grow. This is important because each type of mushroom requires a few different procedures and environmental conditions. You can pick the one according to your liking or the one you most want to eat.
Three main popular types of mushroom can be grown at home:
- Shiitake mushrooms (Lentinula edodes)
- Oyster mushrooms (Pleurotus ostreatus)
- White button mushrooms (Agaricus bisporus)
Step 2: Select the Container
This is also a vital step. You can go with the monotub method because it is an easy, compact, and fast way to cultivate mushrooms. You can buy the mushroom bins as they’re specifically designed to control airflow circulation and humidity retention. Which are necessary for the growth of the mushroom.
Step 3: Purchase Mushroom Spawn
Once you have selected the container, the next step is to buy spore or spawn. Depending on your mushroom variety, you can go with the hardwood chips, chopped cereal straws, or buy online. Spores work as seeds and spawn as seedlings.
Step 4: Sterilize the Growing Medium
If you are growing mushrooms in straw or sawdust, you need to sterilize these growing substrates. Damp it with water and then place it in the microwave for two minutes. This will kill microorganisms, and your substrate will become safe to receive the mushroom mycelia.
Step 5: Put the Container in the Proper Place
After you’ve completed the above four steps, the last step is to place your container in the right environment. Place it in a cool, dark, damp place with minimum sunlight, such as a basement or a closed cabinet. The temperature should be between 55 and 60 F (13-16 C.).
If you provide the right environmental conditions, small mushrooms will start to appear in just three to four weeks. They will become ready to harvest when their cap has fully opened.
Enjoy Fresh Mushrooms!
When your mushrooms are fully grown, you can harvest them. Enjoy fresh and healthy mushrooms in your meals. To make the whole process simple and convenient, you can buy mushroom containers here at https://maxyieldbins.com/collections/mushroom-fruiting-chambers-for-sale.
